Everyday life. Fun stories. Captured moments.
So I was trying to make a grocery list today and felt braindead while trying to think up new meals to make. Any ideas? I am more than willing to share ideas with people...
posted by Kate @ 3:25 PM
Hi there. I'm Kate. I have an incredible family- Jon, my love, who I have been married to for 13 years, Judah, who is 12, Creed, who is 10, Haven who is 6 and Remedy, who just turned 1. We lead our church, The Vineyard Church of Baton Rouge and absolutely love our community-a place of diversity, authenticity and extended family. On a pretty regular basis, you can find me slathering on Young Living Essential Oils, Snatching free cast off furniture from the side of the road to re-paint and fluffing my nest. I love to communicate things that I am passionate about and share my thoughts (and sometimes insights) with the world through teaching at church, Social media and this blog! What a life adventure I feel I am on! I hope you enjoy following along with me as I love, fix, re-do, make, heal and share! Welcome!
1 Comments:
We pretty much eat oatmeal everyday, and I lovingly doctor it with applesause, cinnamon sugar and raisens. They still eat it! Lunch is the meal I let them eat whatever, but recently we've been doing "snacky lunches" where I got a mini cafeteria tray and in each section they get little things that together make a meal. This has made life so much easier! Plain yogurt, peanuts, baby carrots, rolled deli slices with mustard, avocado, bluberries, banana, left over pancakes, ants on a long (celery peanut butter raisens). This has been an awesome discovery, and they love their little trays :) The dinner that is almost always a success is my homemade refried beans. 2 cans pinto beans, I can tomatoes, onion, chili powder, cumin, cilantro simmer for 20 min and mash up with handmasher. serve with corn, avocado, tortillas or corn chips or brown rice. My kids eat it 80% of the time and that;s pretty good!
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